Our goal at The Youth Center summer environmental "green" camp is to teach kids that they can make a positive difference in their world by hands-on experience with their food, health, exercise and nutrition. They will begin by composting their own scraps, which they will use in their own garden. They will grow vegetables and learn about the value of sustainable farming practices and proper nutrition. They will also learn about proper exercise and will work with yoga instructors and nutritionists to learn how to properly care for themselves in a fast-moving world. At the end of the growing season, they will donate their hard-earned harvest to "Grow-a-Row," which will distribute the fresh foods to New Jersey food banks. The kids will learn about making a difference in the lives of others, as well as self-respect and what goes into the food we eat. They will develop an appreciation of nature through nature walks and canoeing trips with the parks department, and they will think twice before putting "garbage" foods into their bodies, as they will understand the process by which things become nutritious and nurturing.